
Unhealthiest Careers
The jobs and industries with the highest health risks
Some jobs do more than help us earn money; they can also have a major impact on our health. Roles marked by high stress, paired with long hours or have higher risk of injury can leave lasting effects on health that can persist long after the workday ends. But which careers have the highest risks to our health?
To find out, health insurance comparison service iSelect analysed factors such as injury rates, distress scores, hours worked, commute times, job and financial security and health risk. Let’s take a closer look at the results.
The unhealthiest careers
Across the top ranked unhealthiest occupations, a clear pattern emerges of jobs that are physically demanding or operational roles with long or irregular hours paired with other poor lifestyle factors.
Protective Service Workers, such as Police Officers, Firefighters or Correctional Officers, were ranked at the top for the unhealthiest careers, scoring 68.26 out of 100. This is due to the demanding work patterns and environments, including night and shift work, high mental stress claims (9.48 per million hours of mental stress workers compensation claims over a five-year period), and elevated absenteeism (4.6% of workers affected by illness-related reduced hours per week, on average).
Other Labourers, including Freight Handlers and Shelf Fillers, placed second with a score of 57.97 out of 100, largely driven by the most severe health outcomes of any occupation. They recorded the highest physical injury rate (103.1 claims per million hours), reflecting the severity of bodily strain placed on workers in this career.
Rounding out the top three are Machine and Stationary Plant Operators (53.59). Although their health outcomes score was low (20.69), their ranking is driven by high risks in work patterns of shift work, their health behaviours and lifestyle. The demanding schedules, challenging environments, and physical and mental pressures clearly take a toll on workers’ health.
The unhealthiest Industries
The data reveals that the Public Order, Safety and Regulatory Services was ranked as the unhealthiest industry; this includes Protective Service Workers. This is largely due to the sector’s high health outcomes, impact and harm score (74.63), with mental stress claims recorded at 9.29 per million hours and physical injury claims at 37.1 per million hours. High rates of psychological distress (13.9%) as well as a poor score in work patterns and environment (68.8), all contributing to its poor health profile for this industry.
Following behind is the Coal Mining industry, where extreme job design, high levels of night work (61.6%), and shift work (62.9%) intensify these risks and impact the overall score.
Residential Care Services, like Aged Care Workers or Support Workers, round out the top three (52.49). This is underpinned by mental stress claims (2.81 per million hours) and physical injury claims (32.3 per million hours). Nearly half of workers (42.1%) do shift work, and over a quarter (26.4%) regularly work at night, elevating the harm component.
The healthiest careers
Not all careers carry the same health risks. The data reveals that Farmers and Farm Managers have the healthiest career overall. This is influenced by the low health outcomes score (11.09), including the low mental stress claims (0.05 per million hours) and the lowest psychological distress rate (2%). There are also favourable behavioural indicators, such as high physical activity (49.7%).
Business, Human Resource and Marketing Professionals have the second healthiest career (23.21). They benefit from a low health outcomes risk and one of the lowest Work Pattern and Environment scores of 17.97. The high work from home rate (74.1%) also plays a key role in reducing stress and supporting overall well-being.
ICT professionals complete the top three heathiest careers with a score of 23.41. This occupation recorded the lowest Health Outcomes score across all careers (9.61), with minimal injury rates (0.4 claims per million hours) and low psychological distress (6.8%). With 82.6% able to work from home, these risks decline even further.
Overall, the healthiest occupations tend to be professional, office-based roles with low injury exposure and distress, as well as strong access to flexible working arrangements.
The Healthiest Industries
Interestingly, the healthiest industries often have low physical risks, a controlled and structured environment and limited exposure to acute incidents.
Auxiliary Finance and Insurance Services is the healthiest industry according to our data, scoring 20.86 out of 100. Both the health outcomes (12.26) and work pattern and environment (13.48) scores are extremely low, indicating minimal psychological and physical risk to workers. The industry clearly offers flexibility with just 2% working shifts, and more than three in four (79.3%) regularly working from home.
Similarly, Finance is the second healthiest industry, largely due to low levels of harm and exposure to physically demanding or hazardous work. The predictable, office-based environment means only 3% are doing shift work, and 72.4% are working from home.
Coming in third is the Telecommunication Services industry, scoring 22.48 out of 100. It has the lowest harm score across all industries (9.88), including low mental stress claims (0.11 per million hours), physical injury claims (1.8 per million hours), and rates of psychological distress (2.2%).
The healthiest & unhealthiest careers, broken down by factor
Unhealthiest
The Health Outcomes, Impact and Harm score shows the combined rate of mental stress claims, physical injury claims, psychological distress and absenteeism – all essential measures of workplace well-being and productivity.
The classification of ‘Other Labourers’, which includes Freight Handlers and Shelf Fillers, has the highest Health Outcomes score (65.87), driven by physical injury exposure (103.1 claims per million hours) and high psychological distress (17.8%).
Protective Service Workers follow (62.64), with elevated mental stress claims (9.48 per million hours) and physical injury rates (39.9 per million hours). Meanwhile, Health and Welfare Support workers rank third (58.12), experiencing high mental stress claims (4.92 per million hours), elevated psychological distress (16.6%), and the highest absenteeism rates among the top three (5.3%).
Interestingly, industries employing labourers, such as Fabricated Metal Product Manufacturing or Waste Collection, Treatment and Disposal Services, also rank among the unhealthiest for Health Outcomes, highlighting the strong link between physically demanding work and workplace harm.
Healthiest
ICT Professionals are the healthiest career in terms of Health Outcomes, scoring just 9.61 out of 100. This comes from minimal mental stress claims (0.08 per million hours) and the lowest physical injury rate (0.4 per million hours) of the study. Similarly, Farmers and Farm Managers rank second and also record low mental stress and psychological distress rates, likely due to the flexibility and outdoor work inherent to their roles.
Design, Engineering, Science, and Transport Professionals rank third because of modest injury exposure (3.4 per million hours) and extremely low absenteeism (2.8%).
Notably, the healthiest industries based on harm scores are dominated by white-collar and technical industries, led by Telecommunication Services with a score of 9.88, Motion Picture and Sound Recording Activities (12.07), and Auxiliary Finance and Insurance Services (12.26).
Unhealthiest
The Work Pattern and Environment score considers how job design and working conditions shape long-term health. A high score indicates that factors such as shift work, night work, commuting demands, and work flexibility are negatively impacting health.
Careers as Protective Service Workers have the highest Work Pattern and Environment score of 87.68, reflecting their extreme exposure to night work (67.9%), shift work (73.2%), and limited access to work from home (14.5%). Following closely are Machine and Stationary Plant Operators (78.13), who similarly face significant night work (45.8%), shift work (43.7%) and long commutes (37.5%). Given the hands-on nature of these roles, there is also minimal opportunity to work remotely.
Rounding out the top three are Road and Rail Drivers (55.77), though their score is more than 20 points lower than second-place. Workers in this role are responsible for operating vehicles to transport goods or people, which requires in-person presence, resulting in substantial night work (39.2%), shift work (26.6%), and very limited remote working options (5.8%).
In-person industries such as Coal Mining (93.56), Air and Space Transport (77.29), and Metal Ore Mining (75.65) rank among the unhealthiest in this category. Similarly, sectors like Public Order (68.80) and Rail Transport (68.43) also fall into this high-risk group.
Healthiest
In comparison, Numerical Clerks, responsible for compiling, recording, and processing financial data, record the lowest Work Pattern and Environment score (15.53). This is largely due to the minimal night work (10.1%), low shift work (2.2%) and more than half working from home (60.4%). Impressively, fewer than one in five commute more than 30 kilometres to work, contributing to lower fatigue and stress levels.
Once again, ICT Professionals rank as the second-healthiest, combining low shift work (1.6%) with the highest rate of working from home data across all careers (82.6%).
Coming in third are Office Administrators and Program Administrators. Built around a largely standard daytime schedule, this career is supported by low night work (13.9%) and greater opportunity to work from home (59.7%). Impressively, just 2.1% regularly engage in shift work, highlighting the consistency of work schedules that support employee wellbeing.
Just like the healthiest careers, the healthiest industries according to work-pattern are in the financial and professional services, led by Auxiliary Finance and Insurance Services (13.48), Insurance and Superannuation Funds (13.61), Computer System Design and Related Services (14.34), and Finance (14.58). These industries remain healthy because they pair low work-pattern risk with low harm outcomes.
Unhealthiest
Health Behaviours and Lifestyle Risk looks at everyday habits such as physical activity, smoking, alcohol use and diet, and particularly, how they affect long-term health. In the workplace, these behaviours are shaped less by the job and more by personal circumstances, social norms, and working environments.
According to the data, Mobile Plant Operators have the highest Health Behaviours and Lifestyle Risk score (87.94). The job’s limited physical activity (13.2%), high smoking rate (41.3%) and high alcohol risk (27.5%) contribute heavily to this result. Interestingly, despite ranking as the unhealthiest occupation for this category, almost half (42.1%) met fruit consumption guidelines.
Close behind are Construction Trades Workers, scoring 78.23 out of 100. The career has a high smoking rate (25.1%), an elevated alcohol risk (30.6%) and extremely low vegetable consumption (0.9% meeting guidelines). Time pressures, physical demands and worksite culture often reinforce these unhealthy habits.
Completing the top three are Automotive and Engineering Trade Workers, which also perform poorly with an unhealthiness score of 76.05. This score mainly comes from low physical activity (22.6%) and low vegetable consumption (0.6% meeting guidelines), while alcohol consumption was recorded by almost a third of workers (31.7%).
When looking at the unhealthiest industries in this category, they follow a similar pattern of being manual and operational industries. Wood Product Manufacturing, such as sawmilling and timber processing, topped the list with a score of 77.78. It was also featured in the top ten unhealthiest industries overall, scoring 46.54.
Healthiest
On the other end of the spectrum, Health Professionals, including Nurses and Allied Health, have the lowest lifestyle risk score (22.58). This is reflected in the lowest smoking rate (1.6%), minimal alcohol risk (5.4%) and a reasonably high vegetable consumption (10.3%). Ultimately, it is likely influenced by greater health awareness associated with working in the sector.
Education Professionals are the second healthiest (26.38), supported by very low smoking (0.6%) and low alcohol risk (5.4%). Similar to Health Professionals, those working in Education may benefit from higher health knowledge and a greater emphasis on wellbeing in their work environment.
Farmers and Farm Managers round out the top three (28.44), driven by very high physical activity (49.7%) despite moderate smoking (11.1%) and alcohol risk levels (13.4%).
Across industries, Publishing (excluding Internet and Music Publishing) (31.17) and Medical and Other Health Care Services (35.21) were the healthiest, driven by low smoking and alcohol use and high adherence to fruit intake guidelines. In both careers and industries, this pattern suggests that these sectors promote health awareness and well-being.

“The research shows that certain careers, like Protective Service Workers and Construction Trades Workers, carry higher health risks, with factors such as night shifts, physically demanding work, and limited opportunity to work from home contributing to fatigue, stress, and injury. This is concerning because prolonged exposure to these working conditions can have lasting effects on physical and mental well-being.
“To protect long-term health, there are practical steps workers can take, such as maintaining regular physical activity, limiting smoking and alcohol consumption, and eating a balanced diet rich in fruits and vegetables, which are all proven to support wellbeing. Employers can also play a role by providing flexible schedules, reducing unnecessary night or shift work, and creating safer, more supportive work environments. While some industries are leading the way, there is still a significant opportunity to improve health outcomes across many high-risk occupations.
“No matter your career, access to health insurance is critical, helping workers cover medical care, manage injuries and access preventative support. Having reliable health coverage provides peace of mind and allows workers to focus on maintaining good long-term health.”
Andres Gutierrez
General Manager – Health at iSelect
About the data
This analysis combines multiple national datasets to assess how different occupations and industries are associated with health risk in Australia. By integrating information on health outcomes, working conditions, and health behaviours, the index captures both harm already occurring and structural risk factors embedded in job design, enabling meaningful, like-for-like comparisons across the workforce.
Industry and Occupation Classification and Coverage
All results were analysed using ANZSCO Level 2 industry classifications and OSCA Level 2 occupation classifications. These broad groupings were selected to ensure consistency across datasets, policy relevance, and sufficient sample sizes for reliable comparison.
To maintain statistical robustness, some industries and occupations were excluded from the analysis where estimates did not meet Australian Bureau of Statistics (ABS) reliability standards. As a result, the final index focuses on workforce groups with sufficiently stable data to support meaningful comparison, rather than attempting to rank all possible industries or occupations.
Please note that some indicators within the report are shown as 0.0% due to ABS confidentiality rules or small sample sizes. These values reflect very low or unobservable prevalence rather than true zero incidence.
National Health Survey, 2022
Health behaviours and selected health outcomes were drawn from the ABS National Health Survey 2022. Six indicators were selected to capture key dimensions of physical, behavioural, and mental health: high or very high psychological distress (%), meeting physical activity guidelines (%), current daily smoking (%), exceeding lifetime alcohol risk guidelines (%), meeting fruit consumption guidelines (%), and meeting vegetable consumption guidelines (%).
Psychological distress was measured using the Kessler Psychological Distress Scale (K10), with high and very high distress combined to represent clinically significant psychological distress. Physical activity was assessed against the Australian Physical Activity Guidelines (2014), which recommend adults accumulate 150 to 300 minutes of moderate intensity physical activity, or equivalent combinations of moderate and vigorous activity, per week. Dietary intake was assessed using the Australian Dietary Guidelines (2013), with guideline adherence defined as consuming at least two serves of fruit per day and at least five serves of vegetables per day. Smoking prevalence reflects the proportion of workers who were current daily smokers. Alcohol risk was assessed using the 2009 NHMRC lifetime alcohol risk guidelines, based on average alcohol consumption over a seven-day period.
All indicators were calculated using weighted person estimates and expressed as percentages. For each metric, prevalence was calculated using explicitly defined denominators, including only respondents with known and in-scope values. Responses that were not applicable or could not be classified were excluded.
All findings reflect self-reported survey data and represent a cross-sectional snapshot of health behaviours and outcomes at the time of the survey.
Characteristics of Employment, 2023 and 2025
Night work and shift work were measured using the ABS’ Characteristics of Employment Survey. Night work was defined as the proportion of employed persons who regularly work any hours at night, reflecting sustained disruption to normal sleep patterns. Shift work was defined as the proportion of workers who usually work shift work, capturing ongoing exposure to non-standard hours rather than temporary scheduling arrangements.
Census, 2021
Commute burden was measured using 2021 Census data as the proportion of employed persons whose one-way distance to work was 30 kilometres or more. This threshold reflects sustained daily travel associated with increased fatigue, stress, and reduced time for recovery.
Safe Work Australia, 2019/20 to 2023/24
Work-related injury risk was assessed using Safe Work Australia workers’ compensation data. Due to the limited availability of injury-specific Worker Compensation Injury Frequency Rates (WCIFR), the estimated rate of mental stress claims per million hours worked was calculated by multiplying the total WCIFR for all injury types by the proportion of claims attributed to mental stress.
Physical injury risk was then derived by subtracting the estimated mental stress WCIFR from the total WCIFR. This approach avoids double-counting and isolates physical injury risk as a distinct component of overall workplace harm.
Labour Force Survey, 2025
Absenteeism was measured using the proportion of employed persons who experienced health-related reductions in working hours during the reference week. This indicator captures short-term work disruption due to illness or injury and serves as a proxy for the immediate health impact of work across industries and occupations.
Weighting and Index Scores
Index components were weighted to reflect both the severity of health harm and the extent to which risks are structurally driven by occupation or industry, rather than individual choice alone.
Health Outcomes, Impact and Harm was assigned the highest weight (40%), as it captures direct and observable evidence of harm already affecting workers’ physical and mental health. This pillar includes workers’ compensation injury rates, mental stress claims, psychological distress, and health-related work disruption, providing a clear measure of real-world consequences associated with different careers.
Work Pattern and Environment was weighted at 35%, recognising the significant role that job design and working conditions play in shaping long-term health risks. Factors such as night work, shift work, commuting burden, and the ability to work from home influence sleep quality, fatigue, stress, and recovery, and are largely determined by occupational structure rather than individual behaviour.
Health Behaviours and Lifestyle Risk was weighted at 25%, acknowledging the importance of behaviours such as physical activity, smoking, alcohol consumption, and diet in determining long-term health outcomes. While these behaviours meaningfully affect wellbeing, they are more indirect and are influenced by broader personal, social, and environmental factors, and were therefore weighted slightly lower than structurally driven risks.
All metrics were normalised and combined using these weights to produce a final index score. Higher scores indicate occupations or industries associated with poorer overall health outcomes and risk profiles relative to others.
| Category | Category Weight | Measure | Measure Weight | Direction |
| Health Outcomes, Impact and Harm | 40% | Mental stress workers compensation claims Mental stress claims per million hours | 30% | Positive |
| Physical injury workers compensation claims Physical injury claims per million hours | 30% | Positive | ||
| Kessler-10 distress scores (categorised) High or very high psychological distress (%) | 20% | Positive | ||
| The average weekly proportion of workers affected by illness-related reduced hours Health-related reduced hours (%) | 20% | Positive | ||
| Work Pattern and Environment | 35% | Whether regularly works any hours at night Regularly works at night (%) | 26% | Positive |
| Whether regularly works shift work Usually worked shift work (%) | 26% | Positive | ||
| Distance to work Long commute distance (30+ km) (%) | 26% | Positive | ||
| How often usually worked from home Usually worked from home (%) | 22% | Negative | ||
| Health Behaviours and Lifestyle Risk | 25% | Physical activity guidelines 2014 – 15+ yrs (incl. workplace activity) Met physical activity guidelines (%) | 20% | Negative |
| Current smoker status Current daily smoker (%) | 20% | Positive | ||
| Lifetime alcohol risk – 7 day average (2009 guidelines) Exceeded lifetime alcohol risk guidelines (%) | 20% | Positive | ||
| Whether fruit consumption met recommended guidelines (2013 NHRMC Guidelines) Met fruit consumption guidelines (%) | 20% | Negative | ||
| Whether vegetable consumption met recommended guidelines (2013 NHRMC Guidelines) Met vegetable consumption guidelines (%) | 20% | Negative |
Limitations and Interpretation
This index compares relative health risk across occupations and industries at a population level and should not be interpreted as a measure of individual health or as evidence of direct causation. Results reflect associations between types of work and health outcomes based on a cross-sectional snapshot of nationally representative data.
Several indicators rely on self-reported survey responses, which may be subject to recall or reporting bias, though these effects are expected to be consistent across groups and unlikely to materially affect comparisons. Findings should be interpreted as highlighting systemic differences in work-related health risk and identifying areas where workplace design and policy interventions may have the greatest impact.
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